Saturday, February 14, 2009

Sticky Chocolate Icing





















Recipe: Pioneer Woman

3/4 cup sweetened condensed milk
6 ounces semi-sweet chocolate chips
2 TBSP butter

Mix ingredients together in a small saucepan. Melt ingredients over low heat, stirring gently. Spoon icing over cupcakes, stirring icing to smooth after every 3rd cupcake. Allow iced cupcakes to sit for about 10 mins. before serving.

Very good, very rich icing. Perfect for cupcakes!

1 comment:

Tina said...

I LOVE LOVE LOVE that frosting! thanks for posting the recipe. I think I ate 6 cupcakes!