Recipe from Good Things Utah
3 TBSP light mayonnaise
3 TBSP nonfat plain yogurt
2 tsp. cider vinegar
1 TBSP sugar
¼ tsp. paprika
1/8 tsp. pepper
5 cups finely chopped shredded cabbage
1-2 cups chopped apple
¼ cup toasted walnuts (I leave these out)
Make the dressing by mixing the mayo, yogurt, vinegar, sugar, paprika and pepper. Add the cabbage, apple & walnuts. Stir well. Serves 4.
It has good flavor and is easy to make. With all the cabbage we got in our farm share this year, I feel like I have turned into a cabbage.
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