Sunday, November 23, 2008
Turkey Burgers
Recipe combined from recipes on www.allrecipes.com
1 1/2 pounds ground turkey
1/8 cup seasoned bread crumbs
1/8 cup onion (finely chopped)
1 egg
2 TBSP ranch dressing mix
1/4 cup Worcestershire sauce
1/8 cup fresh parsley (chopped)
1 clove garlic (peeled & minced)
1 teaspoon salt
1/4 tsp. ground black pepper
Mix all ingredients together. Form into patties. Grill or cook patties in skillet over medium heat turning once. Temperature should be between 165 - 180 F. Serve on a wheat bun with your choice of toppings.
They fall apart pretty easily, so handle gently. Very moist & lots of flavor. Just don't make these for date night (garlic & onions)! I like green leaf lettuce and alfalfa sprouts.
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